Court Rules Beef Producers not Allowed to Test for Mad Cow

Why? Well, because then all the other beef producers would be jealous. The USDA tests a measly ONE PERCENT of all beef produced in the states for mad cow. ONE. A meat packer in Kansas called Creekstone Farms Premium Beef wanted to start testing 100% of their beef. Great, right? Wrong, apparently. Evidently, that wouldn't be fair to all the other children meat packers because their beef would appear to be not as safe, and they would lose money.


Yeah.

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